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Stir Fry Noodles

As a fresh food company,  we’re proud to make our noodles fresh and it takes as little as 30 minutes to turn the raw ingredients of flour, egg and water into the finished product ready to ship to our customers.

We make all our egg noodles from scratch every day, and as one of the country’s leading noodle manufacturers that’s equivalent to over 57 tonnes of noodles every week or 20 million meals per year.

We also produce a range of flavoured noodles that we cook on site before packing and we can infuse our own recipe spice-mix to create unique and exciting products.

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